Best pasta in Malta starts with fresh pasta.
Choose your pasta. Choose your sauce. Make the plate yours.
Lunch & Dinner
Fresh, handmade and made to order. Gluten-free pasta is available on request. If you have an allergy, intolerance or dietary requirement, please speak directly with the restaurant team.
Starters
- Classic Bruschetta — €7.00
Cherry tomatoes, basil, garlic, oregano (V) - Bruschetta Norma — €8.00
Tomato sauce, fried aubergines and ricotta salata cheese - Bruschetta Nduja — €8.50
Calabrian nduja, fresh ricotta, garlic and basil - Bruschetta Veggie — €8.50
Vegetables ratatouille, E.V.O (V) - Calamarata Soup — €9.50
Squids and octopus, tomato sauce, croutons
Starters Gluten Free
- Caprese Salad — €9.50
Buffalo mozzarella, tomatoes, rocket, basil, oregano - Mixed Salad — €7.50
Lettuce, rocket, cucumber, tomatoes, carrots, olives, corn (V) - Cheese Platter — €10.00
Selection of Italian cheeses
Special Sauces
Gluten-free pasta on request.
- Calamaroctopus — €15.00 / €17.00
Squids, octopus, fresh tomato sauce, pistachio, parsley - Pesto Siciliano — €11.00 / €13.00
Almonds, ricotta salata, garlic, tomatoes, basil, fresh pepper - Salmonette — €15.00 / €17.00
Fresh salmon, cherry tomatoes, garlic, parsley, orange zest - Sausage and Blues — €14.00 / €16.50
Sicilian sausage, Gorgonzola, pistachio - Vegan Ragu — €12.00 / €13.50
Aubergines, peppers, zucchini, carrots, celery, fresh tomato sauce (V) - Cacio and Truffle — €14.00 / €16.50
Truffle, Pecorino Romano D.O.P, fresh pepper - 4 Cheese & Nduja — €14.50 / €16.50
Four cheeses cream and Calabrian nduja
Traditional Sauces
Gluten-free pasta on request.
- Garlic, Oil and Chilli — €8.50 / €10.00
- Fresh Tomato Sauce and Basil — €9.00 / €10.50
- Norma — €10.50 / €12.00
Fresh tomato sauce, fried aubergines, ricotta salata cheese, basil - Ragu Bolognese — €10.50 / €12.00
- Quattro Formaggi — €13.00 / €15.00
4 cheeses cream and crunchy almonds - All’Alfredo — €8.50 / €10.00
Butter and Parmigiano Reggiano - Carbonara — €11.50 / €13.50
Eggs, guanciale, pepper and Pecorino Romano D.O.P - Amatricana — €11.50 / €13.50
Fresh tomato sauce, guanciale, wine, pepper and Pecorino cheese - Gricia — €11.50 / €13.50
Guanciale, Pecorino Romano D.O.P and pepper - Cacio e Pepe — €11.00 / €13.00
Pecorino Romano D.O.P and pepper - Basil Pesto — €11.00 / €13.00
Basil, Parmigiano Reggiano, E.V.O, pine nuts, garlic - Arrabiata — €10.00 / €11.50
Fresh tomato sauce, chilli, olives, Pecorino Romano D.O.P
Choice of Home-Made Fresh Pasta
Tagliatelle · Linguine · Paccheri · Spaghetti Chitarre · Spaghetti · Rigatoni · Spinach Special Fresh Pasta · Squid Ink Special Fresh Pasta · Chilli Special Fresh Pasta
Desserts
- Tiramisu — €5.00
- Cannolo Siciliano — €4.00
- Lemon Sorbet (V) — €4.00
- Special of the Day — €5.00
Group Menus
Student Menu
A simple sharing set menu for student groups dining at Pastaus Valletta.
Pasta Duo
Cherry Tomato Bruschetta, Alfredo and Tomato & Basil, Lemon Sorbet and Small Water.
Pasta Tris
Bruschetta selection, three pasta selections for the table, dessert and water.